Spicy green pound of cheese

This pound of cheese gets its beautiful green taste as green pepper is added. The pepper also gives the cheese its spiciness. A whole cheese of 500 grams. A three-week maturing period leaves the cheese deliciously creamy.

Productinformation

Ingredients

Pasteurized cow's milk (NL), salt, starter culture, animal rennet, Pepper
(<1%), Paprika (<1%), Garlic (<1%), Onion (<1%), Ginger (<1%), preservative E251

Allergens

Cow's milk protein, lactose

Fat content

50% F.I.D.M.

Size

500 g

Article number

300059

Nutritional Value (per 100 grams)

Energy
1,636 kJ / 390 Kcal
Protein
26.0 g
Carbohydrates
0.0 g
Of which sugars
0.0 g
Total fat
33.0 g
Saturated Fat
21.0 g
Monounsaturated fat
11.0 g
Polyunsaturated fat
1.0 g
Cholesterol
115 mg
Salt
2.2 g