A tasteful gift

A small, whole cheese with mustard seeds. Matured for just three weeks, leaving it super soft and creamy! The mustard seeds give a heady punch.

Productinformation

Ingredients

Pasteurized cow's milk (NL), salt, <2% mustard seed, starter culture, animal rennet, preservative E251

Allergens

Cow's milk protein, lactose, Mustard

Fat content

50% F.I.D.M.

Size

500 g

Article number

300052

Nutritional Value (per 100 grams)

Energy
1,626 kJ / 390 Kcal
Protein
26.0 g
Carbohydrates
0.0 g
Of which sugars
0.0 g
Total fat
33.0 g
Saturated Fat
21.0 g
Monounsaturated fat
-
Polyunsaturated fat
-
Cholesterol
-
Salt
2.1 g