Unique Cheese

The Double Dutch, Farmstead cheese. A specialty made by Meester Affineurs. A creamy layer of cow cheese coming from the milk of the MRIJ (Meuse / Rhine and IJssel) race and a soft layer of goat cheese made of the milk of the Saanen race, nicely divided by a subtle layer of the ashes of burnt grape leaves. The cows and goats find their home in the Gelderse Vallei. The creamy cow cheese and the soft goat cheese are responsible for this surprisingly good combination and the delicate flavor.

Limited stock.

Productinformation

Ingredients

50% thermised cow's milk (NL), 50% thermised goatsMILK (NL), salt, starter, vegetarian rennet, natural ash

Allergens

Cow's milk protein, lactose

Fat content

50+

Size

8 kg

Article number

300187

Nutritional Value (per 100 grams)

Energy
1,512 kJ / 364 Kcal
Protein
23.0 g
Carbohydrates
0 g
Of which sugars
0 g
Total fat
30.0 g
Saturated Fat
19.0 g
Monounsaturated fat
6.5 g
Polyunsaturated fat
0.8 g
Cholesterol
80 mg
Salt
1.6 g