Matured Farmstead cheese

Matured farmstead cheese made with fresh rawmilk. Matured for about 6 months to achieve its soft and creamy taste. Delicious and full of flavour!

Erfgoed Stelling 603 is made by family Spruit from Oudewater. You can read their whole story in the post below!

 

 

Productinformation

Ingredients

Raw cow's milk (NL), sel, starter culture, animal rennet, preservative E251

Allergens

Cow's milk protein, lactose

Fat content

48% F.I.D.M.

Size

16 kg

Article number

380033

Nutritional Value (per 100 grams)

Energy
1534 kJ / 369 Kcal
Protein
23,0 g
Carbohydrates
0,0 g
Of which sugars
0,0 g
Total fat
30,0 g
Saturated Fat
19,0 g
Monounsaturated fat
7,0 g
Polyunsaturated fat
1,0 g
Cholesterol
80 mg
Salt
2,0 g