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Beppie Italian Herbs

Organic Sheep’s cheese with Italian touch

This organic sheep’s cheese has a delicious addition of Italian herbs. This makes the cheese a bit spicier and more tasteful than the normal varieties. Thanks to only 8 weeks of maturation, the Beppie Italian Herbs has a very creamy structure.

Productinformation

Ingredients

Pasteurized organic sheep milk (NL), salt, 1% Italian herbs, starter culture, vegetarian rennet

Allergens

Milk protein, lactose

Fat content

50% F.I.D.M.

Size

5 kg

Article number

100711

Nutritional Value (per 100 grams)

Energy
1,558 kJ / 375 Kcal
Protein
21.3 g
Carbohydrates
0.9 g
Of which sugars
0.5 g
Total fat
31.4 g
Saturated Fat
18.2 g
Monounsaturated fat
9.6 g
Polyunsaturated Fat
2.6 g
Cholesterol
-
Salt
1.57 g

The cheesemaker