Farmstead cheese with less fat
A farmstead cheese with about 38% less fat than a regular Gouda cheese 48% F.I.D.M.. The cheesemaker, family van Erk uses a special starter culture for this cheese, which gives a sweet taste to the cheese. Approximately 3 months, Erfgoed Stelling 302 has been maturing on wooden shelves in our cheese warehouse. This short ripening time ensures the soft and creamy dairy and the delicious mild taste.
Read all about the cheesemaker family van Erk from Berkenwoude below.
