Farmstead cheese with mustard seeds

A young matured farmstead cheese, made from thermized cow’s milk, which is particularly tasty thanks to the addition of mustard seeds, horseradish and onion. Villa Moutarde has been maturing for 8 weeks in our warehouse, so is still very creamy.

Productinformation

Ingredients

Thermized cowmilk (NL), 2% mustardseed, salt, starter culture, animal, horseradish, union

Allergens

Cowmilk protein, lactose, mustard

Fat content

48% F.I.D.M.

Size

5 & 12 kg

Article number

300115/344101

Nutritional Value (per 100 grams)

Energy
1512 kJ / 364 Kcal
Protein
23,0 g
Carbohydrates
0 g
Of which sugars
0 g
Total fat
30,0 g
Saturated Fat
19.0 g
Monounsaturated fat
6.3 g
Polyunsaturated Fat
0,9 g
Cholesterol
-
Salt
1.4 g